Oregon State University
In a surprising study, Oregon State University researchers found that no matter how much stress they placed on mice from either a high-fat diet or strenuous exercise, the animals’ mitochondria were able to adapt and continue their normal processes.
BEND, Ore. – Chronic diseases like cancer, autoimmune disorders and obesity may ultimately vanquish the efforts of medical intervention unless people change their diet, an Oregon State University biologist argues in a paper published this week.
An Oregon State University researcher has found a relationship between motor skill deficiencies and the severity of the symptoms of autism spectrum disorder in very young children.
Religion and spirituality have distinct but complementary influences on health, new research from Oregon State University indicates.
“Religion helps regulate behavior and health habits, while spirituality regulates your emotions, how you feel,” said Carolyn Aldwin, a gerontology professor in the College of Public Health and Human Sciences at OSU.
Mistrust of the medical community and perceived discrimination by health care providers can affect how satisfied young adult Latinos in rural Oregon are with their health care, new research from Oregon State University shows.
Health care satisfaction, or the lack of, could influence health outcomes for patients, affect participation in health care programs under the new Affordable Care Act, and contribute to disparities in health care access for Latinos, said lead researcher Daniel López-Cevallos, associate director of research for the Center for Latino/a Studies and Engagement at OSU.
The largest study ever conducted in the United States of planned home births found that 93.6 percent of the 16,924 women in the study had spontaneous vaginal births, and only 5.2 percent required a cesarean section for delivery.
One of the few studies of its type has found that a startling 59 percent of college students at one Oregon university were “food insecure” at some point during the previous year, with possible implications for academic success, physical and emotional health and other issues.
A study of the metabolic effects of omega-3 fatty acids, especially DHA, concludes that these compounds may have an even wider range of biological impacts than previously considered, and suggests they could be of significant value in the prevention of fatty liver disease.